3 tablespoons unsalted butter
1 medium onion chopped fine4 medium apples, peeled, cored and chopped (about 2lbs.)1/2 cup apple cider vinegar *2 teaspoons mustard seeds1/4 teaspoon ground ginger1/8 teaspoon allspice1/2 cup maple syrup1 bay leaf2 cups fresh or frozen cranberries*May substitute 2 tablespoons calvados for 2 tablespoons of the apple cider.
3 tablespoons unsalted butter, melted
1 medium onion, chopped
2 lb macintosh apples (about 4 or 5), peeled, cored and cut in 1/2" dice1/2 cup maple syrup1/4 cup apple cider
1/4 cup apple cider vinegar2 teaspoons mustard seeds1/4 teaspoon ground ginger1/8 teaspoon ground cloves12 oz fresh cranberries
Pie crust:2 cups flour (whole wheat or spelt will work here)1 t. salt8 T. butter4-5 T. ice cold watervinegar (optional)Filling:4 medium apples2 cups blueberries2/3 cup maple sugar1 t. cinnamon1/2 t. nutmeg2 T. butter
3 eggs1/2 cup plus 3 TB whole milk3/4 cup all-purpose flour (or substitute whole-wheat for up to 1/4 cup)1/4 tsp salt1 tsp almond or pure vanilla extract2-3 peeled apples, cored and thinly sliced2 TB honey3/4 tsp cinnamon2 TB butterMaple syrup for garnish
1.25 to 1.5 pounds winter squash peeled, quartered lengthwise, seeded, cut crosswise into 1/4 inch-thick slices (about 3 cups)1 pound medium-size apples peeled, quartered, cored, but crosswise into 1/4-inch-thick slices (about 3 cups)3/8 cup dried currants (or dried cranberries or walnuts would be nice too)Freshly grated nutmeg 3/8 cup pure maple syrup1/8 cup (1/4 stick) butter, cut into...
2 dried chipotle chiles*1 12-ounce package fresh or frozen cranberries1 1/3 cups sugar3 tablespoons fresh lemon juice1 small garlic clove, chopped1/4 teaspoon (generous) ground cinnamon1/4 teaspoon (generous) ground cumin
* Can be found at specialty foods stores, natural foods stores, and Latin markets.Ingredient tip: Dried chipotle chiles can vary by brand, with some being more supple than...
25 lbs. elderberries 5 lbs. Apitherapy Raw Honey 1 cup concentrated lemon juice 1 packet of brewer's of baker's yeast optional: ground cloves, ginger, other spices to taste
5 ounces (about 1 cup) whole-wheat pastry flour1 1/2 TB maple sugar2 tsp baking powder
1 tsp cinnamon
1/4 tsp freshly grated nutmegPinch of salt1/2 cup milk, or as needed2 tablespoons butter, melted and cooled1 large egg1 large apple, peeled, cored and finely choppedbutter or oil for greasing the griddle
There are a few flaws with this recipe portal that I am trying to work out...namely there are problems with posting comments and sending e-mails. So, if you send an email using the contact us tab, I will not receive the email. Please send e-mails directly to me at robinm@reseng.com. Thanks for all of the great recipe contributions! Robin McDermott
To go to the home of the MRV Localvore Project, go to: www.eatlocalvermont.org
SEARCH RECIPES 